Browsing: food

Kurdish food is typical of the region, sharing similar qualities with Armenian, Arab, Assyrian and Turkish food. Typical Kurdish Food Common…

Integral to any Newroz feast, stuffed vine leaves celebrate the vegetables of spring. In her recipe, chef Pary Baban uses…

The Kurdish people are a heterogeneous ethnic group whose ethnic background comes from many regions including Iraqi Kurdistan, and parts of Iran, Turkey, and Syria.…

For the roughly 5 million people living in Iraqi Kurdistan, a semi-autonomous region in Iraq’s north, the 2003 U.S.-led invasion…

ERBIL, Kurdistan Region – The demand for dates continues to increase daily during the holy month of Ramadan in the…